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The Voiceover Kitchen: 3 Ingredient Dish (Recipe of the Day)




How about a simple and healthy dinner recipe like:


Baked Salmon with Asparagus and Lemon


Ingredients:

1. Fresh salmon fillets

2. Fresh asparagus spears

3. Lemon slices


Instructions:

1. Preheat your oven to 400°F (200°C).

2. Place the salmon fillets on a baking sheet lined with parchment paper or aluminum foil.

3. Arrange the asparagus spears around the salmon on the baking sheet.

4. Place a few slices of lemon on top of each salmon fillet.

5. Drizzle the salmon and asparagus with a little olive oil, and season with salt and pepper to taste.

6. Bake in the preheated oven for about 12-15 minutes, or until the salmon is cooked through and the asparagus is tender.

7. Serve the baked salmon and asparagus with additional lemon slices on the side for squeezing over the dish, if desired.


This recipe is quick, easy, and packed with protein, healthy fats, and vitamins from the salmon, asparagus, and lemon. Enjoy your simple and nutritious dinner!

In just three simple ingredients, you can create a flavorful and satisfying meal that’s perfect for busy weeknights or lazy weekends. The combination of tender baked salmon, crisp asparagus, and zesty lemon creates a harmony of flavors that’s sure to please your taste buds. Plus, with minimal prep and cooking time, you can have this delicious dish on the table in no time. So next time you’re looking for a healthy and hassle-free dinner option, give this Baked Salmon with Asparagus and Lemon recipe a try. Your body and taste buds will thank you!


Thanks for checking out this easy 3 ingredient recipe and be sure to share and subscribe for more recipes like this!



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